For instance, the African forktail snapper is only found off the west coast of Africa between Senegal and Namibia and the bluestriped snapper is only found off Madagascar and the opposite East African coast. Admire the emperor and almost all the other snappers on this FishBase page (but we think their picture of the lane snapper doesn’t do it justice). ![]() The top prize for sheer gaudiness goes to the emperor red snapper. Quite a few species have spectacular stripes, sometimes horizontal, sometimes vertical. Yellow and blue are other popular colours in the snapper family. About 24 species of snappers are red or primarily red, although only half of these get the word red or a hint of it in their names: crimson, ruby, vermillion, scarlet, humpback red, cardinal, emperor red, Pacific red, southern red, northern red, yellowfin red, African red and deep-water red. Yellow? All 3!Īt first sight they seem to be quite a diverse group, at least colourwise. Scientists call this group the lutjanids and the Latin names of over half of them commence with the word Lutjanus.Ĭolour me red. Perhaps another 20 species have been identified since then. (More species means more records.) The United Nations Food and Agriculture Organisation listed 103 species in its 1985 publication, Snappers of the World. ![]() The International Game Fish Association reckons there are 250 species of snapper, but that may be because it likes to be kind to its members. Then, walk up and down the seawall to see what other bars are worth hopping into.Over the last 200 years, some 380 species of snapper have been identified and assigned portentous Latin names, but most of these had already been discovered and named by someone else, usually Achille Valenciennes and George Cuvier who, starting in 1828, published the 20 volume Histoire Naturelle des Poissons pinning down 2,000 species of fish including 76 snappers. If you’ve already worked up an appetite, tie yourself over before dinner with its beachfront ceviche, made with fresh lime-marinated fish with hot peppers, onion, and cilantro, and served with warm tortilla chips, or spring for a platter of fried seafood, including the coconut shrimp, to share. Different-themed areas, including its beachfront rum-fueled palapas bar, the outdoor Squeeze Ritas & Tequila margarita haven, and the cocktail and beer-focused Sideyard can keep things interesting. and 7 p.m., when wells are $3 and rum punches, frozen margaritas and pina coladas will run you just $5. Grab a drink during its happy hour between 3 p.m. ![]() Sure, many believe it’s a tourist trap, but the food and views of the seawall at this iconic multi-faceted, tiki bar-restaurant can be worth it. Order a dozen oysters prepared BLVD-style with blackened shrimp, crab, parmesan, and bread crumbs, then decide between a shrimp and fish platter, seafood-filled tacos, or crab cake sliders. Go for a more casual lunch at The Gumbo Diner (3602 Seawall Blvd), which serves its namesake gumbo, seafood platters, and all-day breakfast, or try out BLVD Seafood (2804 Avenue R 1/2), where diners rave about their crab cakes. Sip and dine on the SeawallĪfter discovering some of the most Northern part of the island, head South to the seawall where beachfront bars and restaurants are a given. A post shared by La King's Confectionery 1 p.m.
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